The solution that contains as much solute as can be dissolved in the solvent is called a saturated solution.

Here's a breakdown:

* Solute: The substance that gets dissolved (e.g., sugar, salt).

* Solvent: The substance that does the dissolving (e.g., water).

* Solution: The homogeneous mixture formed when the solute dissolves in the solvent.

In a saturated solution, the solvent has reached its maximum capacity to dissolve the solute at a given temperature and pressure. Adding more solute to a saturated solution will not result in further dissolving; the excess solute will simply settle out.

Here are some additional points:

* Unsaturated Solution: A solution that contains less solute than the solvent can hold at a given temperature and pressure.

* Supersaturated Solution: A solution that contains more solute than the solvent can normally hold at a given temperature and pressure. These solutions are unstable and tend to precipitate out excess solute.

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