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  • Artificial Selection in Cows: Examining the Results
    Larger: The scientist may have selected for larger cows in order to produce more meat or milk.

    Faster-growing: The scientist may have selected for faster-growing cows in order to reduce the time it takes to bring them to market.

    More resistant to disease: The scientist may have selected for cows that are more resistant to disease in order to reduce the need for antibiotics and other treatments.

    More fertile: The scientist may have selected for cows that are more fertile in order to increase the number of calves that they produce.

    Better-tempered: The scientist may have selected for cows that are better-tempered in order to make them easier to handle.

    Any combination of the above: The scientist may have selected for any combination of the above traits in order to produce a new type of cow that is better suited to their specific needs.

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