It's difficult to provide a specific list of "omnivores in Switzerland" because that would depend on the definition of "omnivore" and the specific context you're interested in.

Here are some interpretations and possible answers:

1. Omnivores as Animals:

* Wild Animals: The most common omnivores in Switzerland's wild are likely red foxes, badgers, and raccoons (though raccoons are an invasive species). These animals consume a variety of foods including fruits, berries, insects, small mammals, and birds.

* Domestic Animals: Many common domestic animals, like pigs, chickens, and dogs are omnivores. However, their diets are typically controlled by humans and may not represent a full "omnivore" diet in the wild.

2. Omnivores as Humans:

* The Swiss Population: Most people in Switzerland are omnivores, consuming both plant and animal-based foods.

* Swiss Cuisine: Traditional Swiss cuisine features a mix of meat, dairy, vegetables, and grains. Famous examples include Rösti (potato pancakes), fondue (cheese and bread), and Zürcher Geschnetzeltes (veal and mushroom stew).

3. Omnivores in the Ecosystem:

* Omnivores play a crucial role in the food chain: They help control populations of herbivores and insects and provide a food source for predators.

To provide a more specific answer, please clarify your question by specifying:

* What kind of omnivores are you interested in? (animals, humans, etc.)

* What is the context of your question? (e.g., are you interested in the ecological role of omnivores in Switzerland, or are you looking for a list of common omnivorous animals found there?)

Once you provide more information, I can give you a more accurate and helpful answer!