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A covalent bond is formed when two or more non‑metal atoms share one or more pairs of valence electrons, creating a stable, directional connection. Breaking such a bond requires significant energy—typically between 50 and 200 kcal/mol—reflecting its strength and the stability it confers to the molecule.
• Only non‑metals (or metalloids) with similar electronegativities form covalent links.
• Electrons are shared within the outermost shells, giving the atoms a fixed spatial orientation.
• Polarity depends on electronegativity differences: equal sharing yields a non‑polar covalent bond; unequal sharing produces a polar covalent bond.
• Because of the low polarity and the strong directional nature, molecules with covalent bonds often have low melting and boiling points, remaining gases or liquids at room temperature.
• Methane (CH4) – a non‑polar molecule where carbon shares four equivalent electron pairs with hydrogen.
• Hydrochloric acid (HCl) – a polar covalent bond; chlorine’s higher electronegativity pulls the shared pair toward itself.
• Water (H2O) – a classic polar covalent molecule; oxygen’s stronger pull creates a dipole moment, giving water its unique properties.
• Ammonia (NH3) – a polar covalent compound with a trigonal pyramidal geometry.
In an ionic bond, a metal donates one or more electrons to a non‑metal, producing oppositely charged ions that attract each other. Everyday examples include table salt (NaCl), fluoride toothpaste (NaF), rust (Fe2O3), and antacid calcium hydroxide (Ca(OH)2).