General Terms:
* Solution: This is the most common term for a homogeneous mixture where one substance (solute) is dissolved in another (solvent). Examples include saltwater, sugar dissolved in water, and air.
* Suspension: This refers to a heterogeneous mixture where particles of one substance are suspended in another but not fully dissolved. Examples include muddy water, sand in water, and milk.
* Colloid: This is a heterogeneous mixture where particles are larger than in a solution but smaller than in a suspension. They remain suspended due to Brownian motion. Examples include milk, fog, and paint.
Specific Examples:
* Slurry: A mixture of a solid and a liquid, where the solid is finely divided and suspended in the liquid.
* Emulsion: A mixture of two or more liquids that are normally immiscible (don't mix). Examples include mayonnaise and milk.
Important Note: The term "mixture" itself is a broad term that can apply to both liquids and solids.
Ultimately, the best way to describe a mixture made liquid is to be specific about its components and how they are mixed.