By Elliot Walsh, Updated Mar 24, 2022
Bacteria are the planet’s most prolific organisms, with over one trillion species and more than five million trillion trillion individuals. Though less than 1 % of these microbes cause disease in humans, they can range from mild stomach upset to life‑threatening infections like the bubonic plague, which killed an estimated 50 million people in the 14th century.
Antibiotics selectively target bacterial structures and processes, sparing human cells. Common classes include:
Since the 1920s, bacteria have evolved resistance, prompting the development of standardized susceptibility assays. Early methods involved serial dilutions of bacterial cultures on antibiotic‑laden plates, which were time‑consuming and variable.
Standardized by microbiologists W. M. M. Kirby and A. W. Bauer, the Kirby‑Bauer test remains the gold standard for rapid, reliable resistance screening. The procedure is straightforward:
As the antibiotic diffuses outward, susceptible bacteria are inhibited, creating a clear, circular area of no growth around each disk—known as the zone of inhibition. The size of this zone directly reflects bacterial sensitivity: larger zones indicate greater susceptibility; smaller zones suggest resistance.
Accurate measurement is critical for interpreting results. Follow these steps:
All measurements should be recorded in millimeters (mm).
Use the CLSI reference tables to interpret the diameter relative to bacterial species and antibiotic. These charts can be found here.