* Vori is a unit of volume used in some South Asian cuisines, typically for measuring spices and ingredients. It's roughly equivalent to a teaspoon.
* Ounce is a unit of weight, used in both the avoirdupois and troy systems.
To convert between volume and weight, you need to know the density of the substance you're measuring.
For example, an ounce of water would have a different volume than an ounce of flour.
Therefore, you cannot directly convert vori to ounces without additional information.
