For general holding and transport:
* Beakers: Tall, cylindrical containers with a spout for pouring, used for holding and mixing liquids.
* Erlenmeyer flasks: Conical flasks with a narrow neck, used for holding and mixing liquids, especially during reactions.
* Test tubes: Small, cylindrical tubes used for holding small amounts of liquids or solids for experiments.
* Petri dishes: Shallow, circular dishes with a lid, used for growing cultures of bacteria or fungi.
* Watch glasses: Small, round glass plates used to cover beakers or evaporate liquids.
* Tongs: Used to pick up and hold hot or dangerous objects.
For specific purposes:
* Funnels: Used to transfer liquids from one container to another.
* Graduated cylinders: Tall, cylindrical containers with markings on the side to measure the volume of liquids.
* Vials: Small, glass or plastic bottles with a screw top, used for storing and dispensing liquids or solids.
* Burettes: Long, graduated tubes with a stopcock at the bottom, used for precisely dispensing liquids in titrations.
* Pipettes: Used to transfer small, measured volumes of liquids.
For supporting and securing items:
* Clamps: Used to hold test tubes, flasks, or other equipment in place.
* Ring stands: Used to hold and support other equipment during experiments.
* Wire gauze: Used to distribute heat evenly when using a Bunsen burner.
* Tripods: Used to support beakers or flasks over a Bunsen burner.
This list is not exhaustive, but it gives you an idea of the variety of science equipment used to hold items. To give a more specific answer, please tell me:
* What are you trying to hold? (liquids, solids, small objects, etc.)
* What are you doing with the item? (measuring, mixing, heating, observing, etc.)
* What are the specific requirements for holding the item? (size, temperature, chemical compatibility, etc.)