* Heat Transfer: Stoves are designed to transfer heat from a source (like gas or electricity) to your cookware. This transfer of heat is a key function of a stove.

* Materials: The materials used in stoves, such as metal, are excellent conductors of heat. They allow heat to flow easily through them.

Insulators resist the flow of heat. Think of things like wood, plastic, or wool, which are used to keep things warm or prevent heat transfer.