By Rosann Kozlowski | Updated Aug 30, 2022
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In chemistry, the concept of equivalent units—or equivalents—helps quantify the reactive capacity of species such as electrons or ions. An equivalent represents the number of electrons or ions that a substance can donate or accept in a given reaction.
The reactive capacity of a species depends on what is transferred during a chemical reaction. In acid–base chemistry, an equivalent equals the amount of a substance that reacts with one mole of hydrogen ions (H⁺). In redox reactions, it is one mole of electrons.
The oxidation (or valence) state of an element indicates how many electrons are involved in its interactions. Therefore, the number of equivalents often equals the absolute value of the oxidation state.
For acids, an equivalent corresponds to the number of hydrogen ions a molecule can donate. This number is simply the coefficient of hydrogen in the molecular formula.
For bases, the equivalent is the count of hydroxide ions (OH⁻) they provide:
One equivalent of an acid reacts with one equivalent of a base. Thus, equal equivalents of an acid and a base produce a neutral solution. For instance, 1 equivalent of HCl neutralizes 1 equivalent of NaOH, while 2 equivalents of H₂SO₄ require twice the amount of NaOH.
Although modern laboratories rarely use equivalents for routine calculations, they remain essential for determining gram‑equivalent weight and normality, especially in titrations.
The gram‑equivalent weight of an acid or base is calculated as:
Equivalent weight = Molecular weight ÷ number of equivalents
Example: Find the gram‑equivalent weight of phosphoric acid (H₃PO₄).
Normality (N) is defined as equivalents per liter of solution. The formula is:
N = (mass of solute in g ÷ equivalent weight) ÷ volume in L
Example: Prepare a 2 N solution of H₃PO₄.
Thus, dissolve 84.6 g of phosphoric acid in enough water to reach 1 L to obtain a 2 N solution.