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  • Calculating pKa Values: A Practical Guide for Chemists

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    Understanding Ka and Acid Strength in Water

    In the Bronsted‑Lowry framework, an acid donates a proton (H⁺) to the solvent, generating a conjugate base (A⁻). In water, this proton becomes part of the hydronium ion (H₃O⁺). The equilibrium constant, denoted Ka, quantifies the acid’s tendency to release protons.

    Calculating Ka

    Ka is determined from the equilibrium concentrations of the species involved:

    Ka = [H₃O⁺][A⁻] / [HA]

    From Ka to pKa

    Because Ka values span many orders of magnitude, chemists use the pKa, the negative base‑10 logarithm of Ka:

    pKa = –log₁₀ Ka

    For example, hydrochloric acid has Ka ≈ 10⁷, giving pKa = –7. In contrast, ascorbic acid (vitamin C) has Ka = 1.6 × 10⁻¹², yielding pKa = 11.80. A lower pKa indicates a stronger acid.

    Computing Logarithms

    While logarithms can be tabulated or computed with a calculator, the relationship log₁₀ x = y can be inverted by raising 10 to the power y, yielding x = 10ʸ. The pKa formula is the negative of this, so a large pKa corresponds to a very small Ka.

    On a scientific calculator, simply press the “log” button after entering the Ka value to obtain the pKa.




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