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  • Hydrolysis Reactions: Adding Water, Not Losing It | Chemistry Explained
    No, hydrolysis reactions do not involve the loss of water. They actually involve the addition of water.

    Here's why:

    * Hydrolysis means "breaking down with water."

    * In a hydrolysis reaction, a water molecule (H₂O) is added to a molecule, breaking it into two smaller molecules.

    * This is the opposite of a dehydration reaction, which removes water to join molecules.

    Example:

    * Hydrolysis of sucrose (table sugar):

    * Sucrose + Water → Glucose + Fructose

    Let me know if you have any more questions!

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