It's not bad to use sodium and hydrochloric acid to make chloride. In fact, it's a common and safe way to produce sodium chloride (table salt)! Here's why:

* The reaction is safe: When sodium metal reacts with hydrochloric acid, it forms sodium chloride (NaCl) and hydrogen gas (H2). The reaction is exothermic, meaning it releases heat, but it's controllable and doesn't produce any harmful byproducts.

* The process is efficient: The reaction is straightforward and produces a high yield of sodium chloride.

* The products are useful: Sodium chloride is a very common and important compound used in many applications, from food seasoning to industrial processes.

However, there are some safety precautions to be taken when performing this reaction:

* Sodium metal is highly reactive: It must be handled with care and should never be exposed to water.

* Hydrochloric acid is corrosive: It can cause burns and should be handled with appropriate protective gear.

* Hydrogen gas is flammable: Make sure the reaction is performed in a well-ventilated area and avoid open flames.

Overall, making sodium chloride using sodium and hydrochloric acid is a safe and efficient process if the appropriate safety precautions are taken.