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  • Understanding Macromolecules: Properties & Characteristics
    Here's what is true of all macromolecules:

    * Large size: Macromolecules are large, complex molecules. The term "macro" literally means "large."

    * Polymers: They are polymers, meaning they are built from smaller repeating subunits called monomers.

    * Organic: They are organic molecules, meaning they contain carbon.

    Let's break down the last point:

    * Carbon Bonding: Carbon's unique ability to form four bonds allows it to create long chains and complex structures, forming the backbone of macromolecules.

    Examples of Macromolecules:

    * Carbohydrates: Sugars and starches (monomer: monosaccharides)

    * Lipids (fats and oils): Glycerol and fatty acids (monomer: fatty acids)

    * Proteins: Amino acids (monomer: amino acids)

    * Nucleic acids (DNA and RNA): Nucleotides (monomer: nucleotides)

    Let me know if you'd like to explore any of these types of macromolecules in more detail!

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