While there isn't a specific scientific name for the liquid itself, the term "solution" encompasses both the liquid solvent and the dissolved solid solute.

Here's a breakdown:

* Solvent: The liquid component of the solution (e.g., water).

* Solute: The solid component that dissolves in the solvent (e.g., sugar).

Therefore, a sugar solution would consist of water (the solvent) and dissolved sugar (the solute).