* Sodium chloride (NaCl): This is the most abundant compound in sea salt, giving it its salty flavor.
* Other minerals: Sea salt also contains traces of minerals like potassium, magnesium, calcium, and trace amounts of others. These minerals contribute to the unique flavor and health benefits associated with sea salt.
* Water: Sea salt contains a small amount of water, which evaporates during the drying process.
The specific mineral composition of sea salt can vary depending on the source and the processing method. For example, sea salt harvested from different regions will have slightly different mineral profiles.
So, while sodium chloride is the dominant ingredient, sea salt is a complex mixture of many substances.
