Here's a little more detail:

* Salivary Amylase: This enzyme breaks down starch (a complex carbohydrate) into simpler sugars like maltose. This process starts the digestion of carbohydrates even before the food reaches the stomach.

While amylase is the most important, there are other enzymes found in saliva, including:

* Lingual Lipase: This enzyme starts the breakdown of fats.

* Lysozyme: This enzyme has antibacterial properties, helping to protect against infection.