The food manufactured by the process of photosynthesis is stored in plants as starch.

Here's why:

* Photosynthesis produces glucose, a simple sugar.

* Glucose is a readily usable form of energy but is not ideal for long-term storage.

* Plants convert glucose into starch, a complex carbohydrate, which is a more stable and efficient way to store energy.

* Starch is stored in various plant parts, including roots, stems, leaves, and seeds.

Let me know if you have any other questions about photosynthesis!