Here's a breakdown:
* Glycolysis: This is the first stage of both aerobic and anaerobic respiration. In glycolysis, glucose is broken down into two pyruvate molecules, producing a net gain of 2 ATP and 2 NADH.
* Fermentation: In anaerobic conditions, pyruvate is converted into lactate or ethanol (depending on the organism) to regenerate NAD+ for glycolysis to continue. This process doesn't directly produce any ATP.
Therefore, the total ATP produced in anaerobic metabolism comes solely from glycolysis, resulting in 2 ATP molecules per glucose molecule.