Agarose doesn't have objectives in the way that a person or project might. Agarose is a substance, a type of polysaccharide derived from seaweed.

It's used for a variety of purposes, but those purposes are the objectives of the experiment or process, not of the agarose itself.

Here are some common uses of agarose and the objectives they help achieve:

* Gel Electrophoresis: Agarose gels are used to separate DNA, RNA, and proteins by size. The objective is to analyze the size and quantity of these molecules.

* Chromatography: Agarose can be used as a matrix in chromatography, separating and purifying molecules.

* Cell Culture: Agarose can be used to create a supportive matrix for cell growth, allowing researchers to study cells in a controlled environment.

* Food Industry: Agarose is used as a thickener and stabilizer in food products. The objective here is to improve the texture and stability of food.

So, instead of "objectives of agarose", it's more accurate to think about what you want to achieve with agarose in a specific context.