Monosaccharides (simple sugars):
* Fructose: Found in fruits and honey.
* Galactose: Found in dairy products.
* Mannose: Found in some fruits and vegetables.
* Ribose: Found in RNA.
* Xylose: Found in wood and some fruits.
Disaccharides (two sugar units):
* Sucrose: Table sugar, made from glucose and fructose.
* Lactose: Milk sugar, made from glucose and galactose.
* Maltose: Malt sugar, made from two glucose units.
Polysaccharides (many sugar units):
* Starch: A complex carbohydrate found in potatoes, rice, and other grains.
* Glycogen: The storage form of glucose in animals.
* Cellulose: A structural component of plant cell walls.
* Chitin: Found in the exoskeletons of insects and crustaceans.
These are just a few examples, and there are many other types of sugar that are not glucose.
It's important to note that all sugars are carbohydrates, but not all carbohydrates are sugars. For example, fiber is a complex carbohydrate that is not a sugar.
