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  • Skyflakes: The Truth About Those Tiny Holes - A Baking Science Explanation
    This is a bit of a trick question! Skyflakes are a type of cracker, and while they have many small holes, they don't have a specific number of "holes" like you might find in a piece of Swiss cheese.

    The holes in Skyflakes are formed during the baking process. The dough is mixed with baking powder, which creates tiny air pockets when heated. These air pockets are what make the crackers light and crispy.

    So, there's no single answer to how many holes are in a Skyflakes cracker, but you can be sure they have many!

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